This listing is only for our DOWNTOWN location.

Line Cooks and Prep Cooks at Central BBQ must be able to maintain a prepared and sanitary work area at all times. You will set up stations and collect all necessary supplies for service, make sure all storage areas are tidy and all products are stored appropriately. Required to constantly use safe and hygienic food handling practices, able to follow written or verbal instructions, able to work in a high pace and hot environment, flexible with job duties, self-motivated and organized. You must be able to lift 25 - 50 lbs and practice accurate portion control.

Central BBQ relies on honest and dependable people. Must have reliable transportation and a working phone.

All jobs are listed as part time but full time hours are available to those willing to work.

COMPETITVE WAGES

HOURLY RATE PLUS TIP POOL

BENEFITS AFTER 1 FULL YEAR (FULL TIME)

FUN WORK ENVIRONMENT

EMPLOYEE MEAL DISCOUNTS

OPPORTUNITY FOR ADVANCEMENT

LOCALLY OWNED AND OPERATED